Welcome to the KSC!

In this 5-week baking class, learners will be making show-stopping, decadent individual desserts. From molten black forest cakes to miniature pavlovas, these baked mini’s are small but pack a punch! Want a recipe and a live or recorded class to follow? I have you covered!

Join me from September 25th to October 23rd at 11 am, EDT!

• Class 1: September 25^th @11 am – Rhubarb and Strawberry Tartlets 
• Class 2: October 2nd @11 am – Miniature Pavlovas with Summer Fruits 
• Class 3: October 2nd @11 am – Chocolate and Cardamom, Raspberry Mini Cakes 
• October 9^th @11 am – NO CLASS 
• Class 4: October 16^th @11 am – Mochi Ice Cream 
• Class 5: October 23^rd @11 am – Graveyard Cake